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Foraging Courses

SPRING 2020 FORAGING COURSE DATES ARE HERE !

 

All courses depart from Sandwich, Kent by Land Rover and include a 3/4 course lunch cooked in the wild featuring foraged wild edibles and products from the smokehouse. Email for more details or to book : nick@theoastsmokehouse.com

 

 

 

         *COST £50 pp*

 

 

14th March 2020              Woodland/Coastal

 

28th March 2020              Woodland/Coastal

 

4th April 2020                   Woodland/Coastal

 

18th April 2020                 Coastal

 

25th April 2020                 Coastal     *SOLD OUT*

 

9th May 2020                   Coastal

 

23rd May 2020                 Coastal

 

6th June 2020                  Coastal

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Foraging courses available for groups of up to 6 eople. Courses based around Sandwich, Kent taking in coastal, field, and woodland habitats (depending on the time of year). We also provide ''Forage and Feast' days which combine food cured and smoked at The Oast Smokehouse with the fabulous wild edibles this area has to offer. Specific fungi foraging days are available to book from mid-August to end October. Please phone or email for details nick@theastsmokehouse.com  07956 961299 

We are located at:

The Oast Smokehouse


The Oast  Moat Sole

Sandwich

CT13 9AU

Contact us today!

If you wish to enquire about our bacon, or foraging courses please contact us below :

 

+44 795 6961299 +44 795 6961299

nick@theoastsmokehouse.com

 

Or use our contact form.

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