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Foraging Courses

 

 

**ALL SPRING COURSES NOW FULL**

 

 

If you have a group of 4/5 and you are available to do a weekday from now until end June please get in touch 

 

 

 

**NEW SUMMER FORAGING COURSE DATES **

 

All courses located near Sandwich, Kent and include a 3/4 course lunch cooked in the wild featuring foraged wild edibles and products from the smokehouse.

vegans/vegetarian/food intolerances happily catered for

Email for more details or to book : nick@theoastsmokehouse.com

phone 07956 961299

 

         *COST £50 pp* 

 

 

29th May 2021      Coastal  -  5 spaces

 

30th May 2021      Coastal -  5 spaces

 

5th June 2021      Coastal -   5 spaces

 

6th June 2021           Coastal    - 5 spaces

 

12th June 2021        Coastal    -  5 spaces

 

13th June 2021      Coastal    -  5 spaces

 

19th June 2021       Coastal    -  5 spaces

 

20th June 2021      Coastal      -  5 spaces

 

 

** There will be no courses in July. They will restart in late August/September for fungi. Because mushrooms are unpredictable courses will be at short notice (7-10 days out) to avoid disappointment**

 

Please get in touch if you need any more info

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Foraging courses available for groups of up to 5 eople. Courses based around Sandwich, Kent taking in coastal, field, and woodland habitats (depending on the time of year). We also provide ''Forage and Feast' days which combine food cured and smoked at The Oast Smokehouse with the fabulous wild edibles this area has to offer. Specific fungi foraging days are available to book from mid-August to end October. Please phone or email for details nick@theastsmokehouse.com  07956 961299 

We are located at:

The Oast Smokehouse


The Oast  Moat Sole

Sandwich

CT13 9AU

Contact us today!

If you wish to enquire about our bacon, or foraging courses please contact us below :

 

+44 795 6961299 +44 795 6961299

nick@theoastsmokehouse.com

 

Or use our contact form.

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