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Foraging Courses

Autumn fungi foraging dates are here! All courses depart from Sandwich, Kent by Land Rover and include a 3 course lunch cooked in the wild featuring foraged wild edibles and products from the smokehouse. Email for more details or to book : nick@theoastsmokehouse.com

 

 

 

 

24th August 2019: Fungi - 4 spaces available

 

31st August 2019 : Fungi - SOLD OUT

 

14th September 2019 : 6 spaces available

 

21st September 2019l : 3 spaces available

 

5th October 2019 :SOLD OUT

 

 

12th October : 3 spaces available

 

19th October : 2 spaces available

 

26th Ocotber : 3 spaces available

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Foraging courses available for groups of up to 8 people. Courses based around Sandwich, Kent taking in coastal, field, and woodland habitats (depending on the time of year). We also provide ''Forage and Feast' days which combine food cured and smoked at The Oast Smokehouse with the fabulous wild edibles this area has to offer. Specific fungi foraging days are available to book from mid-August to end October. Prices from £50/head. Please phone or email for details nick@theastsmokehouse.com  07956 961299 

We are located at:

The Oast Smokehouse


The Oast  Moat Sole

Sandwich

CT13 9AU

Contact us today!

If you wish to enquire about our bacon, or foraging courses please contact us below :

 

+44 795 6961299 +44 795 6961299

nick@theoastsmokehouse.com

 

Or use our contact form.

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